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6 kinds of charcuterie 5 kinds of charcuterie

2,000 yen (including tax)

3 kinds of charcuterie

1,200 yen (tax included)

Cheese platter with four kinds of cheese

1,800 yen (tax included)

Buffalo Mozzarella Buffalo Caprese

700 yen (tax included)

Spicy nachos with jalapenos

900 yen (tax included)

Mexican guacamole (jalapeno, pak choi)

1,000 yen (tax included)

Shrimp Ajillo

900 yen (tax included)

Pakuchi dumplings with special oriental sauce

800 yen (tax included)

French Fries Truffle Dip

(M) 600 yen (tax included)
(L) 1,000 yen (tax included)

Deep-fried Tottori Daisen Chicken

(M) 700 yen (tax included)
(L) 1,200 yen (tax included)

Cod fish and chips

1,100 yen (including tax)

Homemade Raisin Butter with Rum and Brandy

800 yen (tax included)

MIX Olive

600 yen (including tax)

Wasabi flavored edamame

600 yen (including tax)

mixed nuts

600 yen (including tax)

Baguette 2P

200 yen (including tax)

Melba Toast 4P

200 yen (including tax)

Kale salad directly from contract farmers Kale salad

(F) 1,400 yen (tax included)
(H) 800 yen (tax included)

Kale Caesar salad with kale and romaine lettuce Kale Caesar salad

(F) 1,400 yen (tax included)
(H) 800 yen (tax included)

Assorted sausage

2,200 yen (including tax)

Beef Jalami cut steak (200g) with special chimichurri sauce

2,000 yen (including tax)

Pile of roast beef (200g) with horseradish sauce

2,000 yen (including tax)

Homemade rich baked chocolate cake with flaky salt

800 yen (tax included)

Basque Cheesecake with Maple Syrup

800 yen (tax included)

Apple Tart with Vanilla Gelato

800 yen (tax included)

mixture of chocolate, cream and liquor, used in truffles, ganache, etc.

600 yen (including tax)

Gelato of the Day

600 yen (including tax)